DINO BARS was born from Jessica and Ian’s dream to make snacking simpler and healthier. After their son Liam couldn’t tolerate refined sugars, they set out to create wholesome, sugar-free snacks parents can trust. Today, DINO BARS are made in Charleston, South Carolina, shipped nationwide to support busy parents and happy kids.
Jessica and Ian searched for a natural way to protect their bars without compromising taste or nutrition.
They found the answer in wafer paper. Made from potato starch, water and sunflower oil, this ultra-thin (0,3 mm) edible paper keeps every DINO BAR fresh. Without adding sugar, fat or artificial additives. And because wafer paper has a neutral taste profile, it complements the taste of the natural ingredients in the DINO BAR itself.
Each Dino Bar is made with wafer paper. This helps keep children's hands sticky and mess free. Ideal for long road trips. But the real difference is in the production process.
Fruit bars are naturally sticky. Wafer paper prevents sticking during cutting, shaping and packaging, allowing the bars to move smoothly through the production line.
“Wafer paper prevents our DINO BARS from sticking during cutting, shaping and packaging.”
Wafer paper optimized the DINO BARS production process. And we’re confident it can do the same for you. Resulting in:
